Kikkoman Teriyaki Takumi Collection Triple Ginger 20 FL OZ
Triple Ginger gets its bright, sweet-spicy flavor from three kinds of ginger: diced, dried, and natural ginger extract. Use it right from the bottle to marinate meat, poultry, seafood or vegetables before grilling, broiling or baking. Or simply pour over cooked foods — from burgers, steaks and chicken to salmon and shrimp — and enjoy! For stir-fries, sauté meat, tofu or veggies, then stir in Takumi just before serving. Great as a dip for appetizers, too.
INGREDIENTS: WATER, NATURALLY BREWED SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR APPLES, MIRIN (SWEET COOKING RICE WINE), DICED GINGER, VINEGAR, SALT, DRIED ONION, GINGER PUREE, XANTHAN GUM, GINGER POWDER, SPICE.
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